RARE presents ‘A Taste Of Tasmania’

Thursday 4th July
Doors open 5.30pm. First course begins at 6.30pm
COST: $199 per person

An exclusive menu featuring wines and ingredients sourced entirely from Tasmania. Our chefs have meticulously crafted five exquisite dishes, each paired with a beautiful Tasmanian wine, offering a unique opportunity to immerse yourself in culinary excellence.

Witness the art of cooking as our chefs prepare each course, ensuring an unparalleled dining experience.

Highlights:

Communal Seating - Forge new friendships and savour a memorable dining experience.
Live Music - Enhance your evening with live music from by Jax
Featured Chefs - Luke Bauer and Chad Aldred will be showcasing their culinary talents
Hosted by Laurie Greenwood from LG Wines and Liquor - Experience expertly guided dining

Please note our regular menu will not be available during the event. Brew and Vine will be the sole offering, allowing for a focused celebration of Australian Beer and Wine.